Full Set Menu w/ Shared Entrees
Entrées to Share
Trio of Dips w/ warmed turkish bread
Tapas
Main Course
Caesar Salad
Prawn Linguini w/ chilli, garlic and coriander
Five Spice Calamari Salad w/ asian lettuce, daikon and julienne carrot, coriander aioli and sweet soy
Potato Gnocchi w/ lamb shoulder and vegetable ragout
Oven Roasted Eye Fillet w/ pomme puree scented w/ rosemary and garlic, crumbed oxetail, peppered zucchini, watercress coulis, crispy pancetta and a rosemary jus GF
Grilled Dukkah Spiced Chicken Breast w/ creamy polenta, desiccated tomato petals and a wild mushroom and thyme red wine vinegar butter sauce
Blue Eye Fillet baked under a lemon butter crust w/ baby fennel and Jerusalem artichokes served w/artichoke and truffle oil sauce GF
Grilled Lamb Fillet Salad w/ sun-dried tomatoes, radish, fetta cheese, grilled zucchini finished w/ a minted herb vinaigrette
Tempura Battered Rockling Fillets w/ brown cow coleslaw, a side of fries and a roast garlic, parsley and lemon zest rouille
Salami Pizza w/ kipfler potatoes, basil leaves and kalamata olives
Dessert
Choice of Cake or Lemon Tart served w/double cream
Or
Cheese platters to share
Or
Birthday Cake w/ personalised chocolate plaque
(must decide which before the event)
$40.00 – 2 Course $44.00 – 3 Course
Light Set Menu w/ Share Entrees
Entrées to Share
Trio of Dips w/ warmed turkish bread
Selection of Tapas
Main Course
Caesar Salad – chicken optional
Risotto w/ roasted beetroot, thyme, feta and a chiffonade of spinach GF
Tandoori Chicken Pizza w/ red onion, guacamole and sour cream
Tagliatelle tossed w/ button mushrooms, toasted pinenuts, spinach and a basil flavoured cream sauce
Five Spice Calamari Salad w/ mixed asian lettuce, julienne carrot and daikon w/ coriander aioli and sweet soy
Cow Steak Sandwich w/ porterhouse steak, fried egg, beetroot, lettuce, cheddar cheese, caramelized onion, tomato, brown sauce and mayonnaise served w/ shoestring fries
Roasted Chicken Salad w/ pancetta, roast kipflers, mixed salad green beans and seeded mustard vinaigrette GF
Fresh Tempura Battered Rockling fillets w/ brown cow coleslaw, a side of fries and a roast garlic, parsley and lemon zest rouille
Vegetarian Pizza w/ spicy potato, spinach and feta V
Prawn Linguini w/ chilli, garlic and coriander
Dessert
Choice of Cake or Lemon Tart served w/ double cream
Or
Cheese platters to share
Or
Birthday Cake w/ personalised chocolate plaque
(must decide which before the event)
$32.00 – 2 Course $36.00 – 3 Course