Lunch/Dinner Functions

Full Set Menu w/ Shared Entrees

Entrées to Share

Trio of Dips w/ warmed turkish bread

Tapas

Main Course

Caesar Salad

Prawn Linguini w/ chilli, garlic and coriander

Five Spice Calamari Salad w/ asian lettuce, daikon and julienne carrot, coriander aioli and sweet soy

Potato Gnocchi w/ lamb shoulder and vegetable ragout

Oven Roasted Eye Fillet w/ pomme puree scented w/ rosemary and garlic, crumbed oxetail, peppered zucchini, watercress coulis, crispy pancetta and a rosemary jus GF

Grilled Dukkah Spiced Chicken Breast w/ creamy polenta, desiccated tomato petals and a wild mushroom and thyme red wine vinegar butter sauce

Blue Eye Fillet baked under a lemon butter crust w/ baby fennel and Jerusalem artichokes served w/artichoke and truffle oil sauce  GF

Grilled Lamb Fillet Salad w/ sun-dried tomatoes, radish, fetta cheese, grilled zucchini finished w/ a minted herb vinaigrette

Tempura Battered Rockling Fillets w/ brown cow coleslaw, a side of fries and a roast garlic, parsley and lemon zest rouille

Salami Pizza w/ kipfler potatoes, basil leaves and kalamata olives

Dessert

Choice of Cake or Lemon Tart served w/double cream

Or

Cheese platters to share

Or

Birthday Cake w/ personalised chocolate plaque

(must decide which before the event)

$40.00 – 2 Course      $44.00 – 3 Course

 

Light Set Menu w/ Share  Entrees

Entrées to Share

Trio of Dips w/ warmed turkish bread

Selection of Tapas

Main Course

Caesar Salad – chicken optional

Risotto w/ roasted beetroot, thyme, feta and a chiffonade of spinach GF

Tandoori Chicken Pizza w/ red onion, guacamole and sour cream

 Tagliatelle tossed w/ button mushrooms, toasted pinenuts, spinach and a basil flavoured cream sauce

Five Spice Calamari Salad w/ mixed asian lettuce, julienne carrot and daikon w/ coriander aioli and sweet soy

Cow Steak Sandwich w/ porterhouse steak, fried egg, beetroot, lettuce, cheddar cheese, caramelized onion, tomato, brown sauce and mayonnaise served w/ shoestring fries

Roasted Chicken Salad w/ pancetta, roast kipflers,  mixed salad green beans and seeded mustard vinaigrette GF

Fresh Tempura Battered Rockling fillets w/  brown cow coleslaw, a side of fries and a roast garlic, parsley and lemon zest rouille

Vegetarian Pizza w/ spicy potato, spinach and feta V

Prawn Linguini w/ chilli, garlic and coriander

Dessert

Choice of Cake or Lemon Tart served w/ double cream

Or

Cheese platters to share

Or

Birthday Cake w/ personalised chocolate plaque

(must decide which before the event)

$32.00 – 2 Course      $36.00 – 3 Course